Despite being a major economic driver for those involved, the impact of galamsey on livelihoods, health, the environment and even food security is evident for all to see.
The latest trend in the devastating impact of galamsey is poised to affect a commonly known meal, ‘Acheke,’ which is widely patronised by many Ghanaians.
In a viral video shared on X (formerly Twitter), a woman captured the extent to which galamsey-infested water is treated and then used to cook the famous meal, which is transported to various parts of the country.
“We normally treat this galamsey-infested water with alum, which we purchase for 10 cedis. Once treated, the water becomes clearer, and we use it to mix and make the Acheke that you all enjoy. This raw material is distributed to all parts of the country, including Accra, Takoradi, Kumasi, and others.”
She then urged the government to take action against the galamsey menace to ensure that the water used by residents is clean and free of harmful chemicals.
Watch the video below:
⚫🟡 The harm is closer to you than you think! Speak Up Now!!!!#StopGalamseyNow#FreeTheCitzens pic.twitter.com/vVTSuZQLPs
— Katanga Fellowood (@KatangaFellows) September 26, 2024
