Agricultural experts have highlighted the potential for Ghana to save billions of cedis annually by adopting a circular-agriculture model. According to Dr. Darteh, embracing circular agriculture could significantly reduce the country’s reliance on imported fertilisers while promoting sustainability and boosting agricultural resilience.
Circular agriculture focuses on recycling farm and food-production waste into organic fertilisers, compost, and soil enhancers. This approach not only reduces the need for chemical fertilisers imported from abroad but also improves soil health and supports long-term productivity. Experts argue that widespread adoption of these practices could lead to substantial cost savings for farmers and the nation.
Beyond financial benefits, circular agriculture offers environmental and social advantages. By minimizing dependency on foreign fertiliser supply chains, the method strengthens Ghana’s food systems and builds resilience against global market fluctuations. It also encourages environmentally friendly farming, reducing chemical runoff and supporting sustainable land management.
Dr. Darteh and other proponents stress that for Ghana to realize these benefits, government policies, private-sector investment, and farmer adoption must align. Initiatives to educate farmers on circular techniques, incentivize sustainable practices, and integrate local innovation into agricultural planning are key steps toward a more resilient and cost-effective farming sector.
If successfully implemented, circular agriculture could transform Ghana’s agricultural landscape — lowering input costs, increasing crop yields, and securing food supply for the future. Experts believe this strategy offers a practical path to reducing external dependencies while fostering a sustainable and economically efficient farming industry.
Source: Thepressradio.com
